Ceylon Livestock & Fisheries

Ethical & Sustainable Farming

We are a livestock company that values and upholds the welfare of our animals while catering to the demands of the Sri Lankan market in a sustainable way.

Adhikarigoda Kele Watta, Panwila, Kalutara, Sri Lanka

Our Story

Supply The Best Organic Products

Our Vision

Achieve and promote ethical & sustainable farming for a healthy living in Sri Lanka.

Our Mission

By applying scientific & engineering innovations to ethical & sustainable farming, we hope to educate & improve the farming landscape in Sri Lanka.

While the world is moving towards sustainable & ethical farming practices, Sri Lanka is yet to adopt to the current zeitgeist. In order to cultivate practices that are beneficial to all, we are taking the initiative to promote sustainable & ethical farming in the current industry by delivering the best range of organic products.

Our goal is to encourage the current farming industry to move towards better farming practices for our future generations.

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Container of organically farmed eggs

Our Farm

Our Farming Methodology: Ethical Farming

Our farm is located in Kalutara, on the outskirts of Kalu Ganga.

What is ethical farming?

Ethical farming is the process of raising livestock in a humane and sustainable manner. This method of raising livestock has many additional benefits compared to modern factory farming techniques.

Being an ethical farmer simply means treating your animals right so they live to be happy and healthy.

Benefits of Ethical Farming

  • Lower in fat, calories and cholesterol, and higher in nutrients compared to industrially produced meat.
  • Not treated with growth hormones or sub-therapeutic antibiotic.
  • Animal waste is welcomed into the ecosystem naturally to nourish the soil.
  • Less air, land and water pollution through transport of feed and disposal of waste.
  • Animals have space to move freely and behave naturally.

Sustainable Development Goals

Our SDGs

The United Nations Sustainable Development Goals provide a blueprint for a sustainable future across all aspects of life. Ceylon Livestock & Fisheries aligns its farming approach with goals that support responsible production, food security, climate action, and biodiversity.

United Nations Sustainable Development Goals
End povertyEnd hungerResponsible consumptionClimate actionLife below waterLife on land

Livestock

The Home Of Our Farm: Natural, Sustainable

We have three varieties of goats: Saanen, Jamunapari & Alpine, raised as free range goats. We also raise rabbits, sheep, turkey, and free range chicken.

Products

Classic & Premium Produce

Mutton

Mutton

Classic farm produce prepared for everyday Sri Lankan cooking.

Boneless mutton cubes

Boneless Mutton

Premium cuts for curries, grills, and special meals.

Chicken gizzard

Chicken Gizzard

Fresh poultry produce from responsibly raised chicken.

Chicken mince

Chicken Mince

Convenient chicken mince for quick family dishes.

Farm eggs

Farm Eggs

Organically farmed eggs from healthy, carefully kept birds.

Visit Us

Adhikarigoda Kele Watta,
Panwila, Kalutara,
Sri Lanka

Get In Touch

+94 71 992 2605

contact@clf.lk

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